+48 91 4340050
Goose on St. Martin's Day at the Park Hotel

Goose on St. Martin's Day at the Park Hotel

get a discount
kup voucher

As in previous years, according to the saying "For St. Martin the best goose", the Chef of the Park Hotel Restaurant Mariusz Siwak prepares for you dishes from one of the most tasty Polish meats.

Welcome!

Booking tables

By phone: 91 434 00 50

By e-mail: restauracja@parkhotel.szczecin.pl

Personally at the hotel: Damian Goławski and Dariusz Balicki

Menu in pdf file

Picture in the background
Award 1
Award 1
Gault Millau
Gault Millau
Best Hotel Award
Best Hotel Award
Award 5
Award 5
Slow Food
Slow Food
This website uses COOKIES.

By browsing it you accept our cookies policy, according to your browser settings. Read more about Privacy Policy.

OK, close